| |
Feb 05, 2025
|
|
|
|
|
HOSP 10103 - Hospitality, Travel, and Tourism
3 Credit(s) : 3 Lecture Hour(s)
A survey of the hospitality industry, comprising food, lodging, tourism, and recreation. Includes structure, nature and operating characteristics of these sectors. Provides thorough, current knowledge of the principles and practices of the industry and its economic, social, cultural, and environmental impacts. Opportunities, responsibilities, concerns, and ethics of a career in hospitality, travel and/or tourism.
Note: This course may be transferable toward a limited number of associate and baccalaureate degrees. Contact advisor for information regarding transferability.
Add to Portfolio (opens a new window)
|
|