2025-2026 Catalog (Working Draft)
Hospitality Skills, C.P.
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 Return to: Undergraduate Programs
The Hospitality Services Program provides students with the basic knowledge needed for entry-level employment in food service and lodging businesses. Upon successful completion of the Hospitality Skills Certificate of Proficiency, students will be prepared to earn ServSafe™ national certification.
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Major Requirements: 15 hours
Note:
Technical courses required for this certificate may be transferable toward a limited number of associate and baccalaureate degrees. Contact advisor for information regarding transferability. |
Return to: Undergraduate Programs
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